Seafood Kebabs

Mix juice and zest, oil, rosemary, garlic, chillie in a bowl, set aside.

Blanch potatoes, onions, peppers and corn in boiling water for 3 mins, drain.

Thread vegetables, fish and seafood onto 8 skewers.

Put in a dish, pour over marinade and chill for 1 hour.

Barbecue for 5-10 mins, turning freqently.